DOUBLE DISTILLED AT THE SPRINGBANK DISTILLERY UN-CHILLFILTERED NATURAL COLOUR BOTTLED FROM A REFILL BOURBON HOGSHEAD DISTILLED NOVEMBER 1994 MATURED FOR 25 YEARS
1 OF 130 BOTTLES
TASTING NOTES:
NOSE: PEATED LEMON RIND. WAXY, SALTY WATER WITH KEROSINE & THOSE LOVELY MEDICAL NOTES
PALATE: WARM TAR, PERHAPS A NEWLY LAID CARPARK AT THE SPRINGBANK DISTILLERY? COASTAL SALTINESS GIVES YOUR TASTE BUDS A WELL-DESERVED MASSAGE
FINISH: IN MY HUMBLE OPINION, THIS IS ONE OF THE FINEST SPRINGBANK I HAVE EVER TRIED
